On the remote island of Chiloé in the late 19th century, an Indigenous girl named Rosa lives and works with her father on a farm. When the foreman brutally turns on Rosa’s father, she sets out for jus...
The story revolves around Cathy, a determined 40-year-old sous-chef, who dreams of opening her own gourmet restaurant. As she faces financial difficulties, Cathy takes a job in the cafeteria of a shel...